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You should avoid cutting off the top of mature cherry trees. This process is called tree topping, and it’s not recommended for cherry trees—or any trees, for that matter. Tree topping removes between one-third to half of the length of the tree trunk, resulting in structurally unsound, fruitless suckers. The only exception is for saplings. Young pie, sour, and tart cherry trees that are over 30 inches tall in the fall or winter before the tree blooms can benefit from heading cuts.

The best tool to cut trees is a chain saw. You can adjust your chain saw to the correct size based on the size of the branches, offering you the fastest and cleanest cut for medium- to large-sized trees. Depending on the type of chainsaw you use, you can cut through larger trees than you would with a more manual tool like an ax.

There are several signs that may indicate a tree needs to be cut down. These include visible damage to the trunk or branches, a hollow trunk, extensive storm damage, or a significant lean to one side. Other warning signs are pest infestations or the tree growing too close to a house, power lines, or other structures. It is best to hire a professional arborist to inspect the tree, as they can determine if it can be saved or if removal is necessary.

It could be anywhere from weeks to years for a dead tree to fall. A dead tree falls based on its weight, how it leans, the state of its roots, the state of decay, and what local windstorms are like, among other factors. Since it’s hard to predict the fall’s timing, it’s important to cut down a dead tree quickly and avoid any unpleasant surprises.