Get matched with top septic tank pros in Terry, MT

To prevent septic tank problems, save on repair costs, and keep your home running smoothly, it's essential to perform regular maintenance. Have your septic system inspected by a professional every one to three years, or annually if possible, to spot potential issues before they develop. You should also have your tank pumped every three to five years, or more frequently if recommended by a professional based on your household's usage. Additionally, be mindful of what goes into your system. Avoid flushing items like paper towels, wet wipes, and feminine hygiene products. Do not dispose of other inappropriate substances, and try to avoid excessive water usage at a single time.

For the most part, choosing between 30/50 psi and 40/60 psi is based on your water-pressure preference. However, it can also depend a little bit on your house—if you have older plumbing, a lower water pressure can be easier on the pipes (and a bit more gentle on your well pump). 

The lower 30/50 pressure is usually enough for a single-story home, but you may want 40/60 if you have multiple stories, as the extra pressure helps water flow smoothly up to the second floor.

For homes with a septic tank, harsh chemicals like those found in drain cleaner or bleach aren’t recommended. Some chemical drain cleaners can disrupt the balance of bacteria in the septic tank or damage your pipes. For homes with a septic tank, you can choose drain cleaners specifically formulated for use with septic tanks or go with a drain snake. When in doubt, make sure you know who to call for a clogged drain. 

Certain foods are easier on your septic tank than others. Septic-safe foods include yogurt, fruit, cooked veggies, and bread because these items all break down relatively easily and can pass through your system safely. Rotten tomatoes, specifically, are actually good for your septic tank because they can increase the amount of good bacteria in the system.