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Fire Pit Installation questions, answered by experts

You should have either an ABC or K-rated fire extinguisher in the kitchen. ABC fire extinguishers put out wood, trash, paper, plastic, and textile fires along with grease, oil, gas, kerosene, and electrical fires. A class K fire extinguisher is specifically rated for use in the kitchen and is designed to extinguish combustible cooking materials, including grease and fat. 

Short circuits can cause significant damage to electrical appliances, bodily harm, and potentially death to humans. For this reason, they are a serious occurrence. If you’re unable to find and fix a short circuit on your own, you must reach out to a licensed electrician for help.

An outlet can start a fire if it has blown a fuse, or is sparking, overheating, or smells burnt. Prevent electrical fires by unplugging the device connected to the outlet and hiring an electrician to determine and fix the outlet’s issue. If the outlet stays hot or isn't working, you should fix it.

Beyond having an inspection, it’s important to do chimney maintenance at least annually to be certain the chimney is safe to use. Cleaning the flue of any built-up particles, creosote, and soot reduces the risk of fire. Fortunately, the cost of hiring a pro to do a chimney inspection often includes a chimney cleaning, so you may not have an extra expense for maintenance.

Baking soda is an effective fire reduction method. However, flour and baking powder are very dangerous around flames. Flour is flammable and it can also conduct electricity. The combination can cause serious injury from electrical shock and worsen the situation by adding fuel to the fire. Baking powder is also not an option as it's also highly flammable. 

The Avondale, AZ homeowners’ guide to fire pit installation services

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