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The most sanitary way to mop a floor is with a microfiber mop and two buckets of water: one with cleaning solution and one without. Use the soapy water to mop the floor and rinse the mop in the clean water. When the water gets dirty, pour it out and replace it with new water. This mopping technique ensures the mop stays cleaner and prevents the spread of dirt and bacteria.

Clean your stainless steel sink at least once a week or after a particularly messy meal prep. Additionally, deep clean your sink twice a month to catch built-up grime, food stains, or hints of rust. Add both basic and deep cleans to your weekly kitchen cleaning checklist to stay on top of any odors, drain issues, or bacteria.

Bleach isn’t the best choice to use while cleaning a refrigerator. Food absorbs odors, and bleach is known for its lingering smell, which can then lead to your fresh foods tasting off. Most people don’t safely dilute bleach, either. If you’re concerned about bacteria or mold from contaminated food, the Centers for Disease Control and Prevention recommends using a bleach solution of 1 tablespoon of bleach to 1 gallon of water for sanitizing. Be sure to let the fridge air out for an hour or more afterward to let the fumes dissipate.

Long-handled telescopic brushes are the best way to clean the outside of a house without a pressure washer. There are even special attachments for cleaning the outside of windows. Use a gentle cleaning solution for both the roof and siding to avoid harming the finishes. Be sure to rinse the area thoroughly with a garden hose after scrubbing.