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Avatar for Pluma Construction Systems, Inc.
Pluma Construction Systems, Inc.
5.0(
8
)
Outdoor Kitchen-Build - For Business

Serving Silver City, NM and surrounding areas

In business since 1994

Credit card accepted

Offers commercial services

"Pluma was an excellent company to work with. Work was completed within 1 week of estimated time and included new windows and french door installation, replacement of 3 windows, retexture and paint ceilings, new flooring, new cabinets, new baseboards and painting throughout. Work was excellent and Julio was an amazing worker! He never did things that were less then satisfactory and often went the extra mile! My new kitchen, living area and laundry look incredible!! Overall fair value for work completed, will recommend to others and will likely hire for our future projects. Thank you!!!"
Commercial Kitchen
Commercial Kitchen
Commercial Kitchen
Commercial Kitchen
Commercial Kitchen

+112

Response time1 day
Recommended by100%of homeowners
Outdoor Kitchens questions, answered by experts

Built-in gas grills typically have a life span of 10 to 15 years. However, their longevity can vary based on quality, usage frequency, climate conditions, and maintenance routines. High-quality models made from durable materials tend to last longer. Additionally, regular cleaning, covering the grill when not in use, and conducting routine maintenance tasks such as cleaning burners and replacing worn-out parts can extend its life. A well-maintained built-in gas grill can provide excellent performance and memorable cooking experiences for a decade or more, making it a worthwhile investment for outdoor cooking enthusiasts.

You can build an outdoor kitchen on a deck, but you should choose composite decking since it's more heat-resistant. Metal deck materials like steel and aluminum are also good choices because they're less flammable than wood. You should also consider the weight of the kitchen—make sure your deck can support it and any appliances you plan to use. You should consult a structural engineer to confirm exactly how much weight your deck can safely support when building an outdoor kitchen. 

Your maintenance needs revolve around the type of foundation you choose, as well as how you furnish or decorate it. Patios require little else other than the occasional hose-down, but decks and other wooden structures will require annual power washing and sealing. You may also need to restain the wood every two to three years.

Adding a solid roof rather than building a pergola or leaving the space open will make maintenance much easier. Without a roof, you will need to spend more time sweeping, washing, and covering your furniture to protect it from UV bleaching.

Use fire bricks for a brick pizza oven. These bricks are typically used for fireplaces and chimneys as they can withstand high temperatures from heat sources. If you attempt to use any other kind of bricks, it’s likely that this material will crack from such high heat exposure in the best case—and potentially explode and cause serious harm in the worst case.

The difference between a built-in and regular grill is installation and design. A built-in grill is integrated into an outdoor kitchen or structure, often within a countertop or island. It is a permanent fixture. A regular grill is standalone, portable, or cart-mounted, allowing mobility and versatility in placement. Built-in grills are typically larger with more cooking space, while regular grills come in various sizes. Built-in grills are favored for creating a custom outdoor cooking area, while regular grills provide convenience and flexibility.

The Silver City, NM homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.