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Due to the acidity, using vinegar to clean quartz countertops can actually damage them. In fact, doing so can cause discoloration and surface damage in the quartz. While it’s possible to clean other countertops, like laminate, tile, and butcher block, with vinegar, it’s best to stay from this cleaning solution if you have quartz in your kitchen or bathroom.

Quartzite countertops are porous, meaning that liquids can seep into the stone and stain them. You’ll need to seal them before installing and resealing annually, depending on use and stone material. Sealing will help prevent stains and etching. On the other hand, you don’t need to seal quartz and other engineered stone countertops since they aren’t porous.

Marble countertops don’t necessarily crack easily. However, they are more susceptible to damage than some other types of countertops. For example, they can develop etching from acidic liquids, such as lemon or tomato juice. Marble can also chip at the edges if you drop a heavy pan. A faux marble countertop isn’t as delicate as the real deal (depending on the material you’re painting over), but it can still get scratched if you’re not careful. Use hot pads and cutting boards to protect the countertop.

No, you should not put a hot pan or pot directly on a quartz countertop. While quartz is generally heat-resistant, the resin binders used in its manufacturing are sensitive to extreme heat from items exceeding 150 degrees Fahrenheit. This can damage the resin, leading to discoloration, burns, or even cracking. To prevent permanent damage, always use trivets or hot pads for hot cookware.