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Fire Pit Installation questions, answered by experts

Yes, you need to leave your chimney damper open when burning a creosote log so that smoke and other debris doesn’t waft into your house as it’s burning. You’ll need to make sure your damper is fully open, even when the log continues to smoke, until it’s completely out and cold.

The most common causes of kitchen fires are leaving cooking food unattended, frying food with excessive amounts of oil, and leaving flammable objects near the stovetop.

You don’t have to put smoke detectors in every room. At a minimum, though, there should be one on every level of your home, one in every bedroom, and one in the hallways outside the bedrooms. If you have a floor without bedrooms, place a smoke detector in the living room or next to any stairs that lead to an upper level. Attics and basements should also have at least one smoke alarm.

No, a chirping smoke alarm is usually a sign of an issue with the power supply of the unit. This is easily solved by replacing the battery to stop the smoke alarm from beeping. If the chirp continues, review the owner’s manual to determine the cause. These chirps are short and not as loud as the beeping of the alarm itself. If you can’t tell the difference, it’s best to treat it like an activated alarm until you find the cause. 

Fire doors are constructed to have certain resistance levels regarding fire. A traditional door can typically resist fire for less than one minute, whereas fire doors can resist it for 30 to 120 minutes, depending on the fire door rating. Fire doors give you and your family a better chance of safely escaping during a fire than standard doors. 

The Burlington, NC homeowners’ guide to fire pit installation services

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