Get matched with top septic tank pros in Windom, MN

If you aren’t sure if you have a septic tank or a cesspit, you can check your property records or inspect your drainage system. A septic tank has an outlet pipe that allows liquid to drain into a soakaway or drain field, while a cesspit is a sealed tank that requires frequent emptying. If you notice a manhole cover and no nearby drainage field, it’s likely a cesspit. Signs like slow drainage or a frequent need for pumping can also provide clues. A professional inspection is the easiest way to confirm if your home runs on a septic tank or cesspit.

Certain foods are easier on your septic tank than others. Septic-safe foods include yogurt, fruit, cooked veggies, and bread because these items all break down relatively easily and can pass through your system safely. Rotten tomatoes, specifically, are actually good for your septic tank because they can increase the amount of good bacteria in the system. 

Yes, septic tank companies must be licensed in most states and municipalities to perform services like installation, alteration, repair, and pumping. Since laws vary by location, it's crucial to check local requirements.

Hiring an unlicensed professional can lead to poor work, code violations, and significant fines. Always verify that your chosen company is properly licensed and fully insured to avoid liability. You can use tools like Angi’s contractor licensing search to check a pro's credentials.

It's also helpful to understand the difference between licensing and certification. A license is a legal requirement to operate, while certifications are voluntary. Credentials like the “Angi Approved” badge indicate that a business meets extra standards, such as passing a background check and maintaining a high rating.

Septic systems typically require servicing every 3-5 years, but frequency varies according to household size and tank capacity.