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Top-Rated Outdoor kitchen pros in Viola - Updated Nov 2026

Avatar for ANKA Builders and Construction -
ANKA Builders and Construction -
New to Angi
Outdoor Kitchen-Build - For Business

Serving Viola, IL and surrounding areas

In business since 2014

Free estimates

Credit card accepted

At ANKA Builders and Construction, LLC we pride our company on reliability, communication, integrity and quality work with over 11 years experience. We are experts in our trade and will do our best to keep you as educated as we can on your particular project. We look forward to earning your business!

ARBY'S RESTAURANT
ARBY'S RESTAURANT
ARBY'S RESTAURANT
ARBY'S RESTAURANT
ARBY'S RESTAURANT

+28

Response time8 hrs
Response rate100%
J & M Home Improvements
New to Angi
Outdoor Kitchen-Build

Serving Viola, IL and surrounding areas

In business since 2017

Free estimates

Credit card accepted

We take great pride in our experience, expertise, quality, and customer service that we provide to meet the consumers' needs. It is our mission to provide excellent workmanship, and complete customer satisfaction from start to completion of a project. In order to understand the needs, and expectations of our customers, we take great care to work, and communicate with every customer in a professional manner. Our reputation is based on service, safety, and quality, regardless of how large or small the job. We satisfy all your home needs in one place!

Response time1 day
Response rate96%
Outdoor Kitchens FAQs, answered by experts

On average, installing a DIY outdoor kitchen costs between $4,550 and $19,000, which is about $1,500 to $6,000 less than having one professionally installed. Many variables factor into the cost of installing an outdoor kitchen, such as the type of material, accessibility to the job site, and the potential costs of hiring a professional electrician or plumber, as well as any necessary permits.

A fireplace is, by definition, an enclosed space where you burn wood or other fuel for the purpose of generating light and heat. A firepit burns wood and is much less expensive to build, but they aren’t technically a fireplace as it isn’t enclosed. An outdoor oven—commonly outdoor brick pizza ovens—often uses wood as fuel, but its primary purpose is to cook food, and you’d rarely just burn wood inside them for warmth or aesthetic reasons.

For outdoor kitchens, it's best to use wood that is naturally resistant to weather elements like water and heat, which can cause fading, mold, or mildew. Excellent choices include teak, Brazilian walnut, white oak, and mahogany. Avoid softwoods such as pine and cedar, as they are more susceptible to damage and can catch fire easily. Regardless of the wood you choose, it should be pressure-treated for extra protection and regularly maintained with sealants, oils, and stains.

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

No. Placing a built-in grill against the house is discouraged due to safety concerns. Building codes and regulations often require a minimum distance (typically 10 feet or more) between a gas grill and any combustible structure, including a house. Placing a grill too close poses a fire hazard and risks damage to the siding or structure, potentially leading to carbon monoxide buildup. It's essential to consult local building codes, follow manufacturer guidelines, and prioritize safety by positioning the grill at a safe distance, ideally in a well-ventilated outdoor kitchen or designated grill area.

The Viola, IL homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.