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Yes, you can generally put hot pans directly on a granite countertop without worrying about cracking, as it is a durable, heat-resistant stone that can withstand high temperatures. However, it is still highly recommended to use a trivet or hot pad as a precaution. Prolonged or repeated exposure to high heat can potentially cause discoloration or damage the countertop's sealant, making it more susceptible to staining. Additionally, the heat from a pan can transfer to the granite, creating a burn hazard for anyone who touches the surface shortly after.

You don’t need a cutting board. In fact, cutting is the original purpose of butcher block countertops. That said, wood is porous and can harbor germs. You’ll need to clean your countertop thoroughly after use. Knives can also scratch the surface. This adds to the patina of the wood, but not everyone likes the look—in which case, you may want to use a cutting board.

Yes, you can install a farmhouse sink on an existing countertop—but there are some caveats. You’ll need to precisely measure. It’s best to choose a sink that’s the same dimensions as your existing sink, since your contractor won’t have to cut the countertop. Otherwise, pay close attention to the depth of your counter (the front to back measurement). You don’t want to install something that’s so big it sticks out beyond your countertop and cabinetry.

Yes, marble countertops are fairly soft and can scratch easily, especially compared to rival materials. However, most marble scratches are easy to repair, thanks to marble polish and repair kits. Deep scratches will require a professional.