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Granite countertops can last for 100 years or more with proper maintenance, even in high-traffic areas like kitchens and bathrooms. Granite can crack, stain, or fade over time, like any countertop material, but it’s a highly durable option that should offer a lifetime of use. Some ways to increase the longevity of granite countertops include regularly cleaning the surface, especially after spills, avoiding sharp objects directly on the countertop, and resealing the material every few years.

Installing granite kitchen countertops costs about $3,250, ranging from $2,000 to $4,000, depending on the quantity and quality of the granite, use of granite tile or granite slabs, the type of granite, and its color and texture. Varieties of granite include:

• Alaska white: $35 per square foot

• Ubatuba: $30–$60 per square foot

• Silver cloud: $35–$40 per square foot

• Absolute black: $45–$60 per square foot

• Black galaxy: $50–$70 per square foot

• Blue Louise: $70–$100 per square foot

• Crema Bordeaux: $80 per square foot

• Solarius: $60 per square foot

If you need to make curved cuts on your laminate countertop, get out the jigsaw. A jigsaw with a fine blade will allow you to follow curved traced lines. It is important to cut slowly and to let the jigsaw do most of the work with you acting as a guide. 

No, you should not put hot pots or pans directly on epoxy countertops, as this can cause permanent damage. While epoxy is heat-resistant, it is not fully heatproof. Epoxy countertops can typically withstand temperatures ranging from 135°F to 300°F, but cookware directly from a stove or oven can reach much higher temperatures (300°F to 500°F). Placing an extremely hot item on the surface can cause it to melt, soften, or discolor. To protect the integrity and appearance of your countertops, always use a trivet, hot pad, pot holder, or other heat-resistant barrier before setting down hot cookware.