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Smoke detectors come in two different options: hardwired or battery-operated. While hardwired units are attached directly to the home’s electrical system, a battery-operated smoke detector only needs a simple battery for operation and can be placed virtually anywhere in your home. Some homeowners may mistakenly think their battery-operated units are hardwired in because all their units are interconnected, but many battery-operated units can operate within a smoke alarm network in your home.

You should have either an ABC or K-rated fire extinguisher in the kitchen. ABC fire extinguishers put out wood, trash, paper, plastic, and textile fires along with grease, oil, gas, kerosene, and electrical fires. A class K fire extinguisher is specifically rated for use in the kitchen and is designed to extinguish combustible cooking materials, including grease and fat. 

Disposable fire extinguishers are good for anywhere from 10 to 12 years, but check the documentation that accompanied your specific model to make sure. Additionally, there are rechargeable models out there that last 12 to 20 years, but they require a professional inspection every six years.

Yes, it is possible. An electrical fire can break out if the compressor has inadequate ventilation. When it overheats but doesn't have a proper thermal cutout, this can cause the motor to short-circuit and catch fire. This risk is exacerbated if flammable materials, like dust and fallen leaves, are clogging the unit. The compressor overheating won't start a fire by itself, but poor maintenance and installation can increase the risk once it hits its breaking point and short-circuits.