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*The Angi rating for Outdoor Kitchen Service companies in Thetford, VT is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

*The HomeAdvisor rating for Outdoor Kitchen Service companies in Thetford, VT is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

Last update on December 05, 2025

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Avatar for Cornerstone Land Management LLC

Cornerstone Land Management LLC

5.00(
1
)

Cornerstone Land Management LLC

5.00(
1
)
Customers say: Quick response
Recommended by 100% of Angi customers
Recommended by 100% of HomeAdvisor customers

Cornerstone Land Management is a full service land and property management company. We are a one-stop-shop for anything to do with your residence or commercial building. We are fully insured. We never have a trip charge and always have free consultations. Angie's List customers will receive a free in depth consultation to include a digital rendering project layout, worth $150.

Cornerstone Land Management is a full service land and property management company. We are a one-stop-shop for anything to do with your residence or commercial building. We are fully insured. We never have a trip charge and always have free consultations. Angie's List customers will receive a free in depth consultation to include a digital rendering project layout, worth $150.

Outdoor Kitchens questions, answered by experts

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

In most cases, you will need building permits for an outdoor kitchen. Generally speaking, you’ll need building permits for anything with a permanent foundation, and since outdoor kitchens typically require a concrete foundation, they demand building permits. Outdoor kitchen permits usually cost between $250 and $500, but you could pay as much as $2,000 for larger or more involved kitchens. You might also need separate permits to run utility lines to your kitchen, which could add an additional $75 to $200 to your installation cost.

It’s possible to build your own outdoor kitchen, with the exception of installing utility lines, but it’s usually better to leave the work to a construction professional. If you want to DIY it, opt for an outdoor kitchen kit. For permanent kitchens and more in-depth designs, hiring an expert will ensure every aspect is high-quality and professional, the proper permits are pulled, and everything works safely. Professionals can also help design your kitchen to make the most out of your space, so it’s well worth the investment.

Yes, you need a hood for an outdoor kitchen. A ventilation hood is required over each cooking appliance, including grills, griddles, and woks. If these cooking surfaces are all in the same area, you can consolidate the hood to one single ventilation unit above the grouping of cooking appliances. A single ventilation hood may require custom fabrication, which may increase the cost compared to mass-produced options.

The decision to make or buy your outdoor pizza oven depends on your personal preferences, budget, and time. If you pay a professional to build a custom pizza oven, the cost will likely be higher than retail costs. If you purchase materials to create an oven, you can typically build an elaborate one for less money, but there’s a risk that you’ll injure yourself or make a costly building error.

The Thetford, VT homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.

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