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Onyx countertops are naturally porous, absorbing liquids and staining easily without proper care. Regular sealing every 6 to 12 months is essential to keep them looking their best. Daily maintenance includes wiping up spills immediately and avoiding harsh cleaners or acidic substances that can etch the surface. 

Yes, limestone often turns yellow over time when improperly cared for. The stone contains natural iron deposits, which can oxidize when exposed to water, acids, or harsh chemicals, such as bleach. Without exposure to water or chemicals, limestone should not turn yellow. Always seal limestone countertops to protect them from moisture, and only use gentle cleansers designed for stone.

Yes, a granite countertop can be cut in place. However, learning how to cut a granite countertop in place is a lot trickier than cutting granite in an open, well-ventilated space. You’ll also need to protect everything in the surrounding area (like your kitchen cabinets and appliances), but even that might not be enough to prevent dust from getting stuck in tight spots. If you absolutely must cut a granite countertop in place, consider hiring a pro to get the job done in the cleanest and safest way possible.

Yes, Corian® and other solid surface materials can be cut with standard woodworking tools, such as a circular saw or a jigsaw. However, it is crucial to use the correct type of blade to avoid damaging the material.

For a circular saw, a tungsten carbide-tipped blade is required; a triple chip grind blade is highly recommended. For a jigsaw, you should use a fine-tooth down-cutting blade. Do not use blades designed for cutting wood, as they can cause microfractures that weaken the edges of the countertop. A diamond blade is also unnecessary, as those are designed for harder materials like natural stone, which Corian is not.

After cutting, the edge will be rough. It is essential to sand and smooth the cut edge to prevent microfractures, which can eventually compromise the integrity of the countertop.