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Fire Pit Installation questions, answered by experts

You should have either an ABC or K-rated fire extinguisher in the kitchen. ABC fire extinguishers put out wood, trash, paper, plastic, and textile fires along with grease, oil, gas, kerosene, and electrical fires. A class K fire extinguisher is specifically rated for use in the kitchen and is designed to extinguish combustible cooking materials, including grease and fat. 

Pellet stoves are safer than wood stoves in many ways. They don’t produce as many creosote deposits as wood stoves do, they create less smoke, and the flames are contained, decreasing the risk of any sparks or embers creating a house fire. Pellet stoves also burn more cleanly and efficiently than wood stoves do.

Yes, you can close off a fireplace both temporarily and permanently with extremely wide price ranges. Temporary solutions involve fireplace plugs that can be inflated to block air and deflated to open the fireplace, covers, and boards. Permanent methods of shutting off fireplaces usually involve bricking up the fireplace or covering it with drywall. No matter the method, it’s probably best to hire a professional.

Yes. Not only do gas stoves present the risk of a gas leak, but cooking with gas produces twice as much harmful particulate matter. According to Columbia University’s Climate School, gas stoves can also release formaldehyde, a known human carcinogen, and carbon monoxide, which can be toxic in high concentrations.

In general, it will take about 90 minutes to burn the creosote sweeping log by itself, allowing it to work its magic. This may be longer or shorter depending on the conditions of your chimney.

The Bradbury, CA homeowners’ guide to fire pit installation services

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