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While most people associate defrosting icy roads with salt, you can also use sugar for a similar result. Sugar lowers the freezing point of water, melting ice in a pinch.

However, sugar doesn’t melt ice as well as salt because it doesn’t separate the water molecules as efficiently. So, if you need to quickly melt a stubborn patch of ice on your driveway or walkway, it’s best to use salt over sugar for faster results.

Yes, but it works best with lightweight snowblowers, the single-stage models or electric versions. Also, you need to have a rubberized intake edge on the ground and preferably rubberized auger paddles, not a metal version. Otherwise you may chip or damage the surface as you work. When it doubt, let the snow lie.

You can also use a snow blower on leveled gravel, but only if you carefully adjust the intake height so it doesn’t kick up the gravel and turn it into flying missiles.

A common mistake is you can let snow melt naturally in a window well. However, snow buildup in the well can damage your window frames and walls. The melting snow also poses risks of water damage as it may leak through into the basement. It’s important to shovel snow out of your window wells before too much snow is piled in there.

When temperatures drop far enough, even rock salt can’t melt the ice. The briny solution freezes before it develops, and the salt doesn’t work, which happens around 10 to 15 degrees Fahrenheit. Keep in mind that wind chill and other factors impact ice-melting progress. Some ice melters, like magnesium chloride, work at colder temperatures and work better for deep winter freezes.