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Certified fire door inspectors should inspect fire doors. These professionals receive training to specifically assess the condition, functionality, and compliance of fire doors. They often hold credentials from groups like the Door and Hardware Institute (DHI) or the International Fire Door Inspector Association (IFDIA). While fire marshals won’t usually do hands-on inspections, they’ll check that doors are being maintained properly during routine safety audits. If a building relies on fire doors for code compliance, it needs someone who understands the details—the difference between a cosmetic issue and a safety failure—and standards to sign off with confidence.

Your pilot light needs to be on whenever you’re using your furnace to heat your home. However, you might decide to turn it off during the summer months, when you don’t need heating. Doing this can save you a little bit of money on utility costs—just make sure you’re fine with relighting your pilot light (or hiring a professional to do it) when fall comes around and you’re ready to get cozy.

The most common causes of kitchen fires are leaving cooking food unattended, frying food with excessive amounts of oil, and leaving flammable objects near the stovetop.

Poorly designed and incorrectly installed outlets can create an electrical fire hazard, as do some phone chargers and adapters that plug into these outlets. However, most outlets are perfectly safe as long as they remain in working condition. Keep an eye on what you are plugging into the outlet and stay alert for signs of outlet malfunction, like sparks, burning smell, or frequent circuit tripping.