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Dishwasher Installation questions, answered by experts

Only if the dishwasher isn’t made of stainless steel. The corrosive chemicals in bleach will stain stainless steel and can also cause further damage. To stay on the safe side, stick with an extra cycle of vinegar to banish any lingering odors.

Several signs can tip you off to a clogged dishwasher drain. At first, you may notice that it’s taking longer than usual for the dishwasher to drain, or you may hear gurgling sounds during the draining part of the cycle. You might also notice water backing up into your sink or excess food at the bottom of the dishwasher after a load. The most obvious sign, though, is seeing standing water at the bottom of your dishwasher after the cycle has finished.

Your first instinct might be to grab the bleach to clean a moldy dishwasher, but it’s not the best product for the job. You don’t want to use bleach to clean stainless steel components if your dishwasher has them, as it can cause significant damage. In addition, the scent of bleach can linger if not rinsed well, causing your dishes to retain a smell (and even taste) of bleach.

The correct water temperature for your dishwasher depends on the washing phase. When water enters the machine, it should be around 120 degrees Fahrenheit, but no hotter than 150 degrees. During the wash cycle, the machine will heat the water to between 130 and 140 degrees. If your dishwasher has a sanitizing cycle, the water can reach a temperature of up to 180 degrees.

Not all dishwashers are 60cm wide, but that tends to be the most common size. 60cm translates into roughly 24 inches, with most home dishwashers being between 22 and 24 inches wide. There aren’t metrics available but it’s been our experience that over 90% of household dishwashers in North America are around 24 inches wide by 24 inches tall.

The Maple Lake, MN homeowners’ guide to dishwasher installation services

From average costs to expert advice, get all the answers you need to get your job done.