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Cleaning behind your fridge once every three months is a good goal to stick to. This helps keep messes to a minimum and ensures it runs efficiently. Seasonal cleaning will also remove dropped food and food residue that can act as pest attractants, so keeping this area clean can help keep your household healthier, too.

It usually takes around one hour for one person to deep clean a 100 to 200 square foot space, or between eight and 12 hours for a full home. Large construction projects may take longer, especially if your contractor didn’t do routine cleanups throughout the construction process. Your cleaning professional should be able to give you an estimate on how long they believe the job will take.

To clean a trash can with maggots, combine chlorine bleach and hot water in a 1-to-1 ratio and pour about half a gallon of the solution into the bottom of your garbage can. Just make sure there aren’t holes in the can before doing so. Close the lid, and let the fumes go to work to kill the maggots. Rinse the can with a hose outside. Consider finishing up with a bleach disinfectant and a scrub brush before letting the can dry completely. You can also consider hiring an exterminator near you for a quick, easy solution to maggots in your garbage cans.

Add cleaning your stovetop to your weekly kitchen cleaning checklist. Make sure to wipe down any spills after cooking, and once the stove is cool to the touch and it’s safe to do so. This maintenance will ensure your stovetop and its burners are easy to clean and eliminate caked-on, hard-to-scrub food residue.