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The most common causes of kitchen fires are leaving cooking food unattended, frying food with excessive amounts of oil, and leaving flammable objects near the stovetop.

It depends. For new ovens, it’s best to run a few empty cycles to prepare the oven for use and to keep any manufacturing byproducts from entering your food. But if your oven is smoking due to a few burnt pieces of old food, then it probably won’t hurt to eat it. If there’s a lot of smoke, then your food probably won’t taste good, even if it might not be harmful to consume.

Smoke smell and odors typically will not go away completely on their own, especially once the particles have penetrated porous materials like walls, floors, ceilings, and furniture. While airing out affected items can help the smell subside over time, it often lingers for months or even years. To effectively remove stubborn smoke odors, you should combine several methods. Start with a thorough deep cleaning and deodorizing using substances like baking soda or activated charcoal. Air purifiers can also help capture airborne particles. In severe cases, you may need to replace heavily damaged materials. If the smell persists after repeated treatments, consider hiring a professional smoke damage restoration company for assistance.

Repairing a fire-damaged home could cost anywhere from $2,000 to $200,000 or more—it all depends on the extent of the damage and the quality of the materials you use. In most cases, your homeowner’s insurance company will cover the majority of the repairs. If you’re buying a home with fire damage, though, it’s best to get an estimate from a fire damage restoration company to estimate the repairs before closing.