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The lifespan of an oven depends on its type, usage, and maintenance. On average, an electric oven lasts around 13 years, while a gas oven can last slightly longer, around 15 years. With proper care and maintenance, some ovens can reach a lifespan of 15 to 20 years.

Several factors influence longevity. An oven's lifespan is primarily determined by its build quality, total cooking hours, and the stress from temperature fluctuations. This is why a more expensive, higher-quality oven may be a worthwhile investment. Ovens are generally durable appliances because they have fewer moving parts compared to others like washing machines or dishwashers, which means less wear and tear over time.

To maximize your oven's life, it is essential to clean and maintain it properly. A deep cleaning every three months can prevent buildup and ensure it continues to work correctly.

In most cases, appliance warranties do not transfer to new owners. However, some exceptions apply. To check the status of your appliance warranty and whether you can transfer it when you move, review the terms and conditions of your warranties or consult your home warranty service. When purchasing a new appliance or one from a previous owner, be sure to pay attention to its warranty status, including the type of coverage and any exclusions.

The most common causes of kitchen fires are leaving cooking food unattended, frying food with excessive amounts of oil, and leaving flammable objects near the stovetop.

Many refrigerators have a dial with numbers ranging from 1 to 5 or 1 to 10, with the lower numbers representing colder temperatures and the higher numbers representing higher temperatures. For a fridge with a dial that goes up to 5, most homeowners find 3 or 4 to be the ideal temperature setting, and 6 to 8 is usually best if yours goes up to 10. It’s a good idea to get a fridge thermometer to monitor your fridge temperature, as not all appliances are the same, and internal thermometers aren’t always entirely accurate.