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Caldera Design LLC

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Caldera Design LLC

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25 years of experience

Full service Interior Design firm for both residential and commercial projects. Project Management, Owner's Representative during remodeling and new construction projects. A liaison between owner and contractors, will work with architects on layout and design.

Full service Interior Design firm for both residential and commercial projects. Project Management, Owner's Representative during remodeling and new construction projects. A liaison between owner and contractors, will work with architects on layout and design.

Outdoor Kitchens questions, answered by experts

A fireplace is, by definition, an enclosed space where you burn wood or other fuel for the purpose of generating light and heat. A firepit burns wood and is much less expensive to build, but they aren’t technically a fireplace as it isn’t enclosed. An outdoor oven—commonly outdoor brick pizza ovens—often uses wood as fuel, but its primary purpose is to cook food, and you’d rarely just burn wood inside them for warmth or aesthetic reasons.

It’s possible to build your own outdoor kitchen, with the exception of installing utility lines, but it’s usually better to leave the work to a construction professional. If you want to DIY it, opt for an outdoor kitchen kit. For permanent kitchens and more in-depth designs, hiring an expert will ensure every aspect is high-quality and professional, the proper permits are pulled, and everything works safely. Professionals can also help design your kitchen to make the most out of your space, so it’s well worth the investment.

Costs depend on materials, labor, appliances, and whether electrical or plumbing modifications are required.

Deciding whether to buy a prebuilt fireplace kit or build one from scratch comes down to aesthetics, available space, and budget. Many homeowners like the convenience and lower cost of prebuilt options—around $1,500—versus the involved planning and construction of a larger fireplace. Another bonus: you can usually move prebuilt units. Custom projects are more common when homeowners have access to a larger budget and more area in the yard to place the fireplace.

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

The Menan, ID homeowners’ guide to outdoor kitchen services

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  • 🌱 "Mow a small front yard"
  • 🛠 "Fix a leaking pipe under the sink"
  • 🏠 "Repair shingles on an asphalt roof"