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Dishwashers should be cleaned a minimum of once every 3 months, but really it should be done monthly. This is to prevent germ buildup and will help keep your machine running smoothly. Dishwasher maintenance isn’t too difficult, you’ll simply clean the filter, wipe down the spray arms with vinegar or rubbing alcohol, and run the cycle on empty. If there is any debris, you can remove it with a small metal pick. Do not use wood as the tip can break off inside the machine.

Descaling a dishwasher is important if you want to keep it working as efficiently and effectively as possible. Limescale builds up quickly in dishwashers that are used regularly, especially in areas with hard tap water. You need to descale your dishwasher regularly to ensure that your dishes come out clean.

The most common reason for a smelly dishwasher is a dirty dishwasher filter. The filter is responsible for catching food while your machine is running to prevent clogs. Over time, that filter gets more and more filled with food particles. Cleaning your dishwasher filter monthly can keep the smell at bay.

Water is sitting at the bottom of your dishwasher, likely because the filter is dirty with food debris or because the drain hose has a clog. If the water is still sticking around after following the steps above, it’s time to contact a local plumber.