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J&J Services LLC
New to Angi
Outdoor Kitchen-BuildOutdoor Kitchen-Build - For Business

Serving Fleming, CO and surrounding areas

In business since 2020

Free estimates

Credit card accepted

H&A Dumping Services LLC is committed to excellence in every aspect of our business. We uphold a standard of integrity bound by fairness, honesty and personal responsibility. Our distinction is the quality of service we bring to our customers. Accurate knowledge of our trade combined with ability is what makes us true professionals. Above all, we are watchful of our customer's interests and make their concerns the basis of our business. Please give us a call today!

Outdoor Kitchens questions, answered by experts

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

The decision to build or buy an outdoor pizza oven depends on your personal preferences, budget, and time. Whether building is cheaper hinges on the style you choose and the tools and materials you already possess. For example, having a surplus of fire bricks from a previous project can significantly reduce costs. However, if you need to purchase all the required materials, buying a pre-made oven is often the more affordable and less labor-intensive option, with prices for quality versions typically ranging from $300 to $1,000. Keep in mind that while a DIY project can be cheaper than hiring a professional for a custom build, it carries the risk of injury or costly construction errors.

The cost to build an outdoor kitchen averages around $15,500, but prices can range widely from $5,000 to over $52,000 depending on the project's complexity and features. Many projects fall within the $5,000 to $30,000 range. Since outdoor kitchens are highly customizable, several key factors influence the total cost, including the size and layout of the area, the quality of materials for countertops and cabinets, the number and type of appliances, the need for site preparation like land leveling or a foundation, and whether new utility lines are required.

Your maintenance needs revolve around the type of foundation you choose, as well as how you furnish or decorate it. Patios require little else other than the occasional hose-down, but decks and other wooden structures will require annual power washing and sealing. You may also need to restain the wood every two to three years.

Adding a solid roof rather than building a pergola or leaving the space open will make maintenance much easier. Without a roof, you will need to spend more time sweeping, washing, and covering your furniture to protect it from UV bleaching.

There are several ways to save money and keep costs down when building an outdoor kitchen. Building on an existing patio can reduce the cost of a new foundation, especially if it's close to the house. You can also save on utility line installation by opting out of a sink and using a built-in propane or charcoal grill. If you have the skills, tackling parts of the project yourself—like building or finishing cabinets, installing fixtures, and constructing seating—can lead to significant savings. Reusing appliances you already have is another great way to cut costs. Finally, consider starting small with just the essential components and adding more features over time as your budget allows.

The Fleming, CO homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.