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Rounded countertop edges, like bullnose or eased edges, are the least likely to chip. Their smooth, curved design helps distribute impact more evenly, unlike sharp corners, which often take the brunt of a hit. Also, unlike pointed edges, rounded edges won't snag on material like dishcloths or clothing.

Before making any big plans, climb up a step ladder and closely examine the top of your cabinets. You’ll get to see what sort of clean-up work needs to be done, but you can also check for any unexpected obstacles. Sometimes this space holds electrical boxes, wiring, or even plumbing components. Those will affect plans to install a new layer of cabinets or shelves.

The frequency for sealing marble countertops depends on several factors, including the quality and color of the stone, the type of sealant used, and the amount of traffic the surface receives. Marble has a porous surface that requires sealing to maintain its shine and resist scratches. As a general rule, you should seal countertops at least once a year. However, for heavily used surfaces, like those in a busy kitchen or family bathroom, you may need to reseal them every three to six months. Conversely, countertops in a rarely used guest bathroom might only need resealing every few years.

Both marble and quartz are decent kitchen countertop choices for different reasons. Marble provides an elegant look that’s sure to attract eyeballs, which can add value to a home. However, this isn’t the most durable material around and is easily scratched and stained. Quartz may not offer a classic look like marble, but it is available in a wide range of colors and patterns. It’s also durable, with the ability to resist scratches and stains.