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As with many appliances, proper maintenance is key to maximizing your garbage disposal’s life span. If everyone in your household is on board with proper care and maintenance, like running water while operating the disposal, you should get plenty of years out of your unit. Avoid putting the wrong food items down the disposal, including pasta, rice, bread, and more.

These appliances certainly increase the number of things allowed down the drain, but they’re not foolproof. There are several items you shouldn’t put in your garbage disposal, according to manufacturers and technicians. Don’t put coffee grounds down the drain. The same goes for eggshells, potato peels, hard foods, onion skins, and any dry, expandable food. Most importantly, never put grease or oils down the drain.

The most common garbage disposal size in the U.S. is 1/2 horsepower. This size is ideal for households with three or fewer people or those that don't produce much food waste. Although 1/2 horsepower can't handle the typical food waste load for a household of four (which is about 250 pounds of food waste annually) as effectively as 3/4 horsepower, it remains the most common size of garbage disposal on the market.

While unplugging your garbage disposal and plugging it back in may help, most units have an actual reset button, a bright red switch found on the underside of your unit. If your garbage disposal needs resetting, you may notice this button sticking out about a quarter of an inch from the surface of the unit, with which it’s usually flush. Simply depress this reset button to reset the unit, and then test to ensure it’s working about 10 minutes later.