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Fire Pit Installation questions, answered by experts

Pellet stoves burn compressed wood byproducts, making them very efficient and clean-burning. However, even efficient combustion still produces fine dust particles, which could have an effect on the health of vulnerable people in your household, such as infants and people with asthma. A wood stove pro can help determine whether the levels in your home are unsafe.

Yes. It’s okay to leave a pellet stove on overnight, and these stoves can provide 24 to 48 hours of warmth from one ignition. However, you should practice proper pellet stove maintenance, like cleaning the burn pot before each use, deep cleaning the unit at least once per year, and running the fan when the stove is lit.

The most common causes of kitchen fires are leaving cooking food unattended, frying food with excessive amounts of oil, and leaving flammable objects near the stovetop.

You should have either an ABC or K-rated fire extinguisher in the kitchen. ABC fire extinguishers put out wood, trash, paper, plastic, and textile fires along with grease, oil, gas, kerosene, and electrical fires. A class K fire extinguisher is specifically rated for use in the kitchen and is designed to extinguish combustible cooking materials, including grease and fat. 

Baking soda is an effective fire reduction method. However, flour and baking powder are very dangerous around flames. Flour is flammable and it can also conduct electricity. The combination can cause serious injury from electrical shock and worsen the situation by adding fuel to the fire. Baking powder is also not an option as it's also highly flammable. 

The Van Dyne, WI homeowners’ guide to fire pit installation services

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