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Bleach isn’t the best choice to use while cleaning a refrigerator. Food absorbs odors, and bleach is known for its lingering smell, which can then lead to your fresh foods tasting off. Most people don’t safely dilute bleach, either. If you’re concerned about bacteria or mold from contaminated food, the Centers for Disease Control and Prevention recommends using a bleach solution of 1 tablespoon of bleach to 1 gallon of water for sanitizing. Be sure to let the fridge air out for an hour or more afterward to let the fumes dissipate.

Clean your hardwood floors with a soft broom or flat mop about once a week to remove dirt and grit. Focus on high-traffic areas and areas just inside the major entryways twice a week. Deep clean your floors with water and a cleaning solution about once every two months.

It’s easy to clean door hinges without removing them, and if you do this regularly, the gunk won’t get a chance to build up and become a bigger issue. We recommend mixing some warm water with detergent and wiping the hinges with a clean towel or rag. You can make a paste from baking soda and water to scrub the hinges if there are more stubborn spots.

Various mites can cause health problems for people and pets, such as allergies, skin irritation, and respiratory issues. Some mites, like scabies and chiggers, can transmit diseases or bacterial infections. Other types, such as dust, mold, and spider mites, also pose risks. Spider mites, for example, can quickly spread to and damage houseplants. It is best to eradicate any type of mite from your home and seek medical care if you experience symptoms.