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*The Angi rating for Outdoor Kitchen Service companies in Fallon, NV is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

*The HomeAdvisor rating for Outdoor Kitchen Service companies in Fallon, NV is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

Last update on July 23, 2026

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Avatar for Gekko Green
Gekko Green
5.0(
2
)
Outdoor Kitchen-BuildOutdoor Kitchen-Build - For Business

Serving Fallon, NV and surrounding areas

Free estimates

Credit card accepted

"They were meticulous and did an outstanding job. Very trustworthy, honest, easy to talk to. He drew up plans and was accepting of ideas and several changes that I wanted. My yard looks great. He went above and beyond my expectations. I recommend them highly and without hesitation."
Recommended by100%of homeowners
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Outdoor Kitchens questions, answered by experts

Your maintenance needs revolve around the type of foundation you choose, as well as how you furnish or decorate it. Patios require little else other than the occasional hose-down, but decks and other wooden structures will require annual power washing and sealing. You may also need to restain the wood every two to three years.

Adding a solid roof rather than building a pergola or leaving the space open will make maintenance much easier. Without a roof, you will need to spend more time sweeping, washing, and covering your furniture to protect it from UV bleaching.

Weatherproofing and winterizing your outdoor kitchen is extremely important, especially if you experience intense weather events. Make sure to choose weather-resistant furniture and waterproof containers to store ingredients. Also, go with a high-quality grill that’s built to last and protect your cabinets with sealant or varnish. Finally, invest in a covering of some kind for when it rains or snows.

No. Placing a built-in grill against the house is discouraged due to safety concerns. Building codes and regulations often require a minimum distance (typically 10 feet or more) between a gas grill and any combustible structure, including a house. Placing a grill too close poses a fire hazard and risks damage to the siding or structure, potentially leading to carbon monoxide buildup. It's essential to consult local building codes, follow manufacturer guidelines, and prioritize safety by positioning the grill at a safe distance, ideally in a well-ventilated outdoor kitchen or designated grill area.

No, even if you have a vague idea of what you want, it’s a good idea to reach out to a contractor that specializes in outdoor kitchens for assistance. Professionals who have constructed kitchens for other homeowners can not only help you think about the functionality and convenience of your outdoor space—which many homeowners neglect—but they can also help you choose high-quality, durable materials that meet your budget and match the rest of your outdoor space. In fact, it’s often better to contact a contractor and get the ball rolling before you have a solidified plan for your outdoor kitchen.

The best height for a pizza oven is one that allows the user to easily see what’s going on inside and comfortably place pies without having to crouch over. In general, that means the opening should be between 36 and 48 inches off the ground. By contrast, the height of the dome is totally up to your preference, because different heights create different results. Shorter domes are better for creating Neapolitan-style pies, whereas taller domes are ideal for NY-style recipes.

The Fallon, NV homeowners’ guide to outdoor kitchen services

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