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*The Angi rating for Outdoor Kitchen Service companies in Red River, NM is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

*The HomeAdvisor rating for Outdoor Kitchen Service companies in Red River, NM is a rating based on verified reviews from our community of homeowners who have used these pros to meet their Outdoor Kitchen Service needs.

Last update on December 23, 2024

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Avatar for Pluma Construction Systems, Inc.
Pluma Construction Systems, Inc.
5.0(
8
)
Outdoor Kitchen-Build - For Business

Serving Red River, NM and surrounding areas

In business since 1994

Credit card accepted

Offers commercial services

"The communication with the estimator who presented a complete written estimate, and with the workers was excellent and consistent throughout the project. I found that to be most satisfactory. The kitchen cabinets were refinished excellently, the counter top required special fitting and turned out beautifully. All the completed project with its many parts was addressed and completed to my satisfaction. Additionally the cooperation in use of masks and care of the working space was very well addressed. I would recommend this company. And if I needed any future work I would use them."
Commercial Kitchen
Commercial Kitchen
Commercial Kitchen
Commercial Kitchen
Commercial Kitchen

+112

Response time1 day
Recommended by100%of homeowners
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Outdoor Kitchens questions, answered by experts

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

You can build an outdoor kitchen on a deck, but you should choose composite decking since it's more heat-resistant. Metal deck materials like steel and aluminum are also good choices because they're less flammable than wood. You should also consider the weight of the kitchen—make sure your deck can support it and any appliances you plan to use. You should consult a structural engineer to confirm exactly how much weight your deck can safely support when building an outdoor kitchen. 

DIY is possible for small setups, but professional services ensure proper gas, plumbing, and electrical work.

Quartz countertops are not recommended for outdoor use. While durable indoors, they are not designed to withstand outdoor conditions like sunlight, weather, and high heat from barbeque grills. Exposure to these elements, particularly UV rays, can cause the resins in the quartz to break down, leading to discoloration and damage to the surface. For a longer-lasting outdoor countertop, it is better to choose a natural stone like granite, which has greater resistance to these elements.

A fireplace is, by definition, an enclosed space where you burn wood or other fuel for the purpose of generating light and heat. A firepit burns wood and is much less expensive to build, but they aren’t technically a fireplace as it isn’t enclosed. An outdoor oven—commonly outdoor brick pizza ovens—often uses wood as fuel, but its primary purpose is to cook food, and you’d rarely just burn wood inside them for warmth or aesthetic reasons.

The Red River, NM homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.

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