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The most common reason for a smelly dishwasher is a dirty dishwasher filter. The filter is responsible for catching food while your machine is running to prevent clogs. Over time, that filter gets more and more filled with food particles. Cleaning your dishwasher filter monthly can keep the smell at bay.

Only if the dishwasher isn’t made of stainless steel. The corrosive chemicals in bleach will stain stainless steel and can also cause further damage. To stay on the safe side, stick with an extra cycle of vinegar to banish any lingering odors.

The answer is a resounding yes, as dishwashers save significant water and energy compared to washing dishes by hand. The difference is so drastic in fact that those who use energy-efficient dishwashers can expect savings of over $450 per year. This is because dishwashers use less water, they wash at a higher temperature than a hand rinse, and you don’t need to rinse them after washing. New dishwashers use around 4 gallons per load, whereas washing by hand can use up to 2 gallons per minute.

When deciding whether to repair or replace your dishwasher, consider its age, the repair cost, and its warranty status. It is often worth repairing a dishwasher if it is only a few years old, the problem is minor, or the appliance is still under warranty. A common guideline is the 50% rule: if the repair cost is less than 50% of the price of a new unit, a repair is generally recommended. However, if the dishwasher is more than 10 years old or requires frequent repairs, replacement is likely the more cost-effective choice to avoid future issues. For context, a new dishwasher costs between $1,000 and $1,500 on average, while typical repairs cost several hundred dollars. Simple fixes like a damaged gasket or clogged filter can be inexpensive, but major repairs like a new pump or motor can be costly.