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The NFPA model codes and International Residential Code (IRC) mandate that all new one- and two-family homes have fire sprinkler systems. However, all municipalities are different. The best way to determine if your municipality requires fire sprinklers is to contact your state fire marshal’s office. One reason to install a fire sprinkler system is that it’s the first line of defense in putting out a fire and alerting your family of emergencies.

While your forced heating system runs, it can pick up dirt, dust, hair, and other particles from inside your house. Changing your furnace filters regularly is key to preventing this debris from getting stuck in your ducts and swirling around your home. With some types of furnaces, there’s also the potential for carbon monoxide leaks. However, staying up-to-date with your HVAC inspections and installing carbon monoxide sensors can help mitigate this risk.

Yes, fire extinguishers eventually expire. However, the good news is that a properly stored fire extinguisher can last a decade or longer. They don’t have an expiration date on the canister, but you can check the manufacturing date on the “UL” nameplate near the classification information. Maintenance will also give your fire extinguisher longevity. Check the gauge at the top of the extinguisher every month. You'll want to make sure the gauge needle is in the green section, and if a hose or nozzle has been used or damaged, you need to replace it.

You should have either an ABC or K-rated fire extinguisher in the kitchen. ABC fire extinguishers put out wood, trash, paper, plastic, and textile fires along with grease, oil, gas, kerosene, and electrical fires. A class K fire extinguisher is specifically rated for use in the kitchen and is designed to extinguish combustible cooking materials, including grease and fat.