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When stored under ideal conditions, grass seed lasts anywhere from 10 to 18 months from the testing date without any real decrease in the germination rate. You can still use the seeds after this timeframe, but the germination rates drop 10% to 20% each year. 

If you’re just embarking on an overseeding project, using seeds that have been in storage for a few years isn’t too big of a deal. However, if you’re planning on redoing your entire landscape, your best bet for a healthy, luscious lawn is to use new seeds.

Too much clover in your lawn can indicate several issues with your soil. Clover can thrive in soils with abnormally high pH, low-cut grass, and low nitrogen. Amending these issues can push clover out for good.

Hardy perennial clover loves the low nitrogen and compact conditions that often come with poor, infertile soils. But other factors also contribute to a clover explosion, including drought conditions, cool temperatures, under fertilization, and over-irrigation. You’ll need to evaluate all these elements when planning to kill off the clover.

Unfortunately, no. Grass seeds need a lot of moisture until they become sprouts, so this is an especially sensitive time. While they'll dry out if they get dehydrated, over-watering creates other problems. The grass seeds don't recover because they can just wash away or even rot, making for low germination rates. The ones that do germinate after being pushed under the soil may start to sprout only to die from lack of sunlight.

Slit seeding takes about two to three hours for a medium or large lawn. Even bigger lawns or commercial properties can be seeded in about one day. From there, it will take about two weeks for the grass to start growing and another six weeks for the grass to establish stronger roots.