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Avatar for Archadeck of Central Maine

Archadeck of Central Maine

4.62(
13
)
Approved Pro

Archadeck of Central Maine

4.62(
13
)
Approved Pro
Customers say: True professional
23 local quotes requested
6 years of experience

With 24 years experience in the business, I pride myself on my professionalism, as well as my ability to complete each project to the homeowner's total satisfaction. I handle outdoor construction in Central Maine. Call today!

"We were and are still thrilled with the project completed by Archadeck. There was a slight problem with settling the first year, and TJ replaced more than needed on a schedule that fit with us. Our project consisted of bringing in material to level a slope, installing over 800sf of patio pavers, and replacing a multi-level deck with a privacy wall. I would highly recommend Archadeck."

Karen L on December 2024

With 24 years experience in the business, I pride myself on my professionalism, as well as my ability to complete each project to the homeowner's total satisfaction. I handle outdoor construction in Central Maine. Call today!

"We were and are still thrilled with the project completed by Archadeck. There was a slight problem with settling the first year, and TJ replaced more than needed on a schedule that fit with us. Our project consisted of bringing in material to level a slope, installing over 800sf of patio pavers, and replacing a multi-level deck with a privacy wall. I would highly recommend Archadeck."

Karen L on December 2024



Outdoor Kitchens questions, answered by experts

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

Summer kitchens can cost anywhere from $1,000 to $50,000 to build. The average price is on the lower end of that range, however, at $15,500. The typical homeowner is more likely to pay between $6,000 and $25,000 than approach the $50,000 mark. Materials for framework, flooring, and countertops are the most expensive type of expenditure, with appliances coming in second. There are a few additional costs that may not immediately come to mind when planning an outdoor kitchen, some of which include: permits, routine maintenance, pest control, and winterization.

Weatherproofing and winterizing your outdoor kitchen is extremely important, especially if you experience intense weather events. Make sure to choose weather-resistant furniture and waterproof containers to store ingredients. Also, go with a high-quality grill that’s built to last and protect your cabinets with sealant or varnish. Finally, invest in a covering of some kind for when it rains or snows.

You can build an outdoor kitchen on a deck, but you should choose composite decking since it's more heat-resistant. Metal deck materials like steel and aluminum are also good choices because they're less flammable than wood. You should also consider the weight of the kitchen—make sure your deck can support it and any appliances you plan to use. You should consult a structural engineer to confirm exactly how much weight your deck can safely support when building an outdoor kitchen. 

DIY is possible for small setups, but professional services ensure proper gas, plumbing, and electrical work.

The Lincoln, ME homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.