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Last update on December 07, 2025

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Outdoor Kitchens questions, answered by experts

Whether or not it’s cheaper to build a pizza oven depends largely on what style you opt for and which tools and materials you already have. For example, having a surplus of leftover fire bricks from another DIY project will reduce the amount you need to build a new pizza oven and cut costs to boot. On the flip side, if you don’t have any of the required materials, buying a pre-made option will be cheaper and require far less work to set up—between just $300 and $1,000 for the best versions.

In many cases, you will not need permits to install an outdoor kitchen because it’s not usually considered a permanent structure and doesn’t require a foundation. If you run natural gas lines to a grill, plumbing lines to an outdoor sink, or electrical lines for lighting and power, your contractor will likely need to pull permits.

However, every municipality is different, so you should defer to a professional outdoor kitchen contractor to confirm which portions of your outdoor kitchen project require building permits.

Silestone® isn’t recommended for outdoor use because UV rays can damage the surface. Long-term exposure to direct sunlight can cause discoloration. Instead, choose an outdoor-friendly countertop material like tile, concrete, stainless steel, or natural stone. If you do choose a natural stone, make sure you either seal it or avoid highly porous stones. For example, choose soapstone over marble.

While it is possible to do this kind of project at any point in the year, save it for the mildest parts of winter if you can. That way, your backyard won’t be under construction during prime grilling season. Plus, contractors tend to be less busy on outdoor projects then, so you might get a better deal and the installation might take less time.

The best height for a pizza oven is one that allows the user to easily see what’s going on inside and comfortably place pies without having to crouch over. In general, that means the opening should be between 36 and 48 inches off the ground. By contrast, the height of the dome is totally up to your preference, because different heights create different results. Shorter domes are better for creating Neapolitan-style pies, whereas taller domes are ideal for NY-style recipes.

The East Millinocket, ME homeowners’ guide to outdoor kitchen services

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