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Generally, you’ll want to prune back the trunk by 1 to 2 feet each year to promote bushy growth. Doing so concentrates vegetative buds closer to the bottom of the tree, where you can easily harvest fruit. For side shoots that are a year old, leave at least six leaves. 

Never remove more than 30% of a tree’s foliage during pruning—even if your tree is really overgrown. Removing this much foliage at a time could kill your tree.

You’ll have to balance up the cost, the value of the tree (sentimental or otherwise), and the risk factors. An experienced arborist will help you understand whether transplanting is likely to be successful. The cost and hassle of transplanting a large, well-established tree are often not worth it, especially if the species is fast-growing and easy to source. The decision depends on the age and species of the tree, the conditions in the new site location, and how careful the company is when digging out and moving the tree.

Dead trees are dangerous for several reasons. They are structurally compromised and prone to branch or trunk failure, which can pose a significant safety risk to people, vehicles, and nearby structures. Dead trees can also harbor pests like termites, which may spread to other trees or your home. If a tree died from a disease, it could spread the illness to healthy trees. Additionally, the dry wood is highly flammable, increasing fire risk.

While the fastest way to kill a tree is to simply cut it down, there are several other methods to choose from. You should hire a professional tree removal service to cut down a tree to ensure your personal and property safety. Some slower but effective options include treating or grinding the tree stump or using a basal bark treatment.