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Unless it only rains once in a blue moon where you live, you’re going to want water-loving plants in your garden bed or pot. A few ideas for plants that aren’t super fast-growing (meaning they’re good in pots or near foundations) and can handle a lot of standing water include: 

• Acorus (Sweet flag)

• Colocasia esculenta (Taro or elephant ear): In many climates, these are annuals, making them less desirable because you need to adjust the chain again after each replant.

• Equisetum scirpoides (Dwarf horsetail rush): non-dwarf varieties of horsetail are fast growers and can take over quickly.

• Juncus effusus (Curly rush)

• Osmunda regalis (Royal fern): Royal fern can grow quickly but can also handle being crowded, making them good container plants.

Buying plants from a nursery is one thing, but ensuring that they are properly planted is another. While you might not need to hire a landscaper for every plant that you buy from a nursery, it’s a great idea to have their expertise and experience to plant larger items, like burlapped trees or specialty plants like rose bushes. Even better, before making a trip to a nursery to buy new plants, consult a local landscaper to test your soil for pH levels, soil texture, and phosphorus and potassium levels to help determine the best plants for your area.

Yes, it is possible to add too little mulch. Anything less than 1 inch will likely result in too little coverage around your plants, allowing weeds to grow through and minimizing the positive effects that a deeper bed of mulch would have, like maintaining proper soil moisture and insulating the ground.

Grass is the most popular and safest option for planting over a septic drain field, but you can also plant small flowering plants and other lightweight plants that don’t have woody or deep roots. Avoid trees and bushes within 10 feet of the field, as the woody roots can crack the perforated pipes. You should also avoid planting vegetable or fruit gardens over your drain field, as a leak from the pipes could contaminate the soil and put anyone who eats the produce at risk.