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Outdoor Kitchens questions, answered by experts

No. Placing a built-in grill against the house is discouraged due to safety concerns. Building codes and regulations often require a minimum distance (typically 10 feet or more) between a gas grill and any combustible structure, including a house. Placing a grill too close poses a fire hazard and risks damage to the siding or structure, potentially leading to carbon monoxide buildup. It's essential to consult local building codes, follow manufacturer guidelines, and prioritize safety by positioning the grill at a safe distance, ideally in a well-ventilated outdoor kitchen or designated grill area.

Most projects take 2-6 weeks, depending on design complexity and weather conditions.

Pallet wood can withstand all kinds of outdoor weather conditions, which is part of why pallet fences are so appealing to DIY-ers. You can weatherproof the wood further before you paint or stain it, as well. Pallet fences are low-cost, easy to install, and can withstand sun and rain exposure without rotting.

Use fire bricks for a brick pizza oven. These bricks are typically used for fireplaces and chimneys as they can withstand high temperatures from heat sources. If you attempt to use any other kind of bricks, it’s likely that this material will crack from such high heat exposure in the best case—and potentially explode and cause serious harm in the worst case.

The difference between a built-in and regular grill is installation and design. A built-in grill is integrated into an outdoor kitchen or structure, often within a countertop or island. It is a permanent fixture. A regular grill is standalone, portable, or cart-mounted, allowing mobility and versatility in placement. Built-in grills are typically larger with more cooking space, while regular grills come in various sizes. Built-in grills are favored for creating a custom outdoor cooking area, while regular grills provide convenience and flexibility.

The Mount Vernon, IN homeowners’ guide to outdoor kitchen services

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