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Yes, it can be good to remove dead branches from trees. Dead branches can lead to rot in other areas of the tree. They can also cause damage if they fall on a house, shed, fence, car, pool, or other structure or property. However, it’s important that dead branch removal is done safely. If the branch is high in a tree or requires a lift or ladder to access, consider calling a professional tree removal company, as they will have the experience and equipment to do the job safely.

There are several methods to hollow out a tree stump, and the best one depends on your tools, experience, and priorities. Common methods include using a chisel and hammer, a chainsaw, or burning.

• Chisel and Hammer: This is often considered the easiest approach for those with limited tools or experience, though it is the most time-consuming.

• Chainsaw: Using a chainsaw is the fastest method, but it comes with significant safety risks, especially for inexperienced users.

• Burning: This can be an effective method, but it is not recommended unless you can first drill holes into the stump. Without holes, the stump will be difficult to light and may not burn completely through.

A power drill with at least a ⅜-inch diameter bit can make the job quicker and easier, regardless of the primary method. While you can use a chisel or chainsaw without a drill, it will require more time and effort. Always wear protective goggles and thick gloves, as splinters are an inevitable risk.

Rock salt or Epsom salt can damage and kill tree roots over several weeks and can even assist in removing the tree's stump. However, you need to drill holes or cut into the stump and surface tree roots to inject them properly with the salt. Repeat the process every two weeks until the roots visibly rot away.

Peach trees don’t tend to live as long as other types of trees and crops. They tend to last only about 12 years, and you shouldn’t expect to see a full peach harvest each of those years, either. Young peach trees need a few years to get established before they produce fruit, but you should have plenty of peaches for your pies and cobblers during their mature years, around years four through eight.