Get matched with top deck cleaning pros in Fairmont, WV

It’s important to make sure the wood on a new deck is properly seasoned. Seasoning a deck is simple: Once you build it (or have a pro do so), just leave it alone so it can acclimate to the environment. If you don’t give the deck proper seasoning time before staining, the stain can lock in any lingering moisture and cause mold, rot, and other moisture issues down the road. Give the wood at least four to eight weeks to season before you stain.

Ultimately, overapplication of stain can compromise the deck's appearance, durability, and longevity. It may result in an uneven finish, with excess stain pooling, dripping, or drying into thick patches. It can also obscure the wood's natural grain and texture, detracting from the desired aesthetic. Moreover, excessive staining may not fully penetrate the wood, leading to poor adhesion and premature wear. Additionally, thick layers of stain are prone to peeling, cracking, and blistering as they struggle to bond with the surface. 

Any wood deck provides some ventilation to the area below, as is the nature of that type of deck design. However, areas that experience excessive humidity and associated moisture benefit greatly from a dedicated ventilation system in the form of strip vents. This addition helps the various wood boards contract and expand evenly throughout the years and reduces the chances of twisting, warping, and buckling.

It is possible to pressure wash your deck, but it’s usually best to leave the work to a professional for two main reasons. First, power washers are expensive, and you can avoid high upfront costs by hiring a deck washing pro instead. Second, you must be careful to use the correct setting to avoid damaging your deck material. You can only clean soft woods like pine with a wide spray and a low pressure; otherwise, the water will leave unpleasant marks on your deck. Hard woods, composite material, and metal can stand up to increasingly higher water pressures.