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A standard dishwasher size is 24-by-24-by-35-inch for a built-in unit. The depth and height line up perfectly with most kitchen countertops and cabinet sizes.

Only if the dishwasher isn’t made of stainless steel. The corrosive chemicals in bleach will stain stainless steel and can also cause further damage. To stay on the safe side, stick with an extra cycle of vinegar to banish any lingering odors.

Dishwashers should be cleaned a minimum of once every 3 months, but really it should be done monthly. This is to prevent germ buildup and will help keep your machine running smoothly. Dishwasher maintenance isn’t too difficult, you’ll simply clean the filter, wipe down the spray arms with vinegar or rubbing alcohol, and run the cycle on empty. If there is any debris, you can remove it with a small metal pick. Do not use wood as the tip can break off inside the machine.

Depending on your available time and skillset, there are some aspects of dishwasher repair you can DIY. Remember that dishwashers use water and electricity, which can cause potentially hazardous situations. However, there are some things you can do to reduce your overall repair cost, such as:

• Cleaning the spray arm

• Unclogging the float

• Replacing the door gasket

• Cleaning the door filter

• Adjusting the door latch