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Engineered stone is nonporous, unlike natural stone, and does not need to be sealed. You do not have to worry about etching or bacterial growth. It is more durable than natural stone and concrete, as well as highly heat resistant. Engineered stone is easy to clean and maintain. You can wipe it down with warm water and soap. Use a non-scratch scrub pad for stains and avoid any harsh cleaners. Engineered stone can even be eco-friendly, with some manufacturers using waste byproducts or organic resins.

You should always seal cut countertops to prevent damage and to keep them looking their best. The right way to seal countertops depends on the type of material. For laminate and wood, apply epoxy or other specialty sealers by pouring it onto the countertop and letting it flow across the whole surface to the edges, guiding it with a paint stick or putty knife. You will need to move quickly so that it does not dry or harden before you are done. For stone countertops, use a sealant specially manufactured for your type of stone and apply it according to manufacturer directions. 

Your morning mug of coffee won’t instantly damage your quartz countertop, but it’s still wise to play it safe. While quartz can handle brief heat, repeated exposure can wear down its finish over time. Using a coaster adds a simple layer of protection and helps keep your surface looking fresh.

Silestone® is a brand of quartz countertops; one isn’t necessarily better, but they have their differences. Silestone® costs slightly more than the average quartz countertop because you’re paying for the brand name and unique features. For example, Silestone® is often more sustainable than regular quartz because you can purchase varieties made with recycled materials. It also has antibacterial properties and design options some homeowners prefer. Plus, you can use it across your whole kitchen rather than solely for countertops.