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You should always seal cut countertops to prevent damage and to keep them looking their best. The right way to seal countertops depends on the type of material. For laminate and wood, apply epoxy or other specialty sealers by pouring it onto the countertop and letting it flow across the whole surface to the edges, guiding it with a paint stick or putty knife. You will need to move quickly so that it does not dry or harden before you are done. For stone countertops, use a sealant specially manufactured for your type of stone and apply it according to manufacturer directions. 

Due to the acidity, using vinegar to clean quartz countertops can actually damage them. In fact, doing so can cause discoloration and surface damage in the quartz. While it’s possible to clean other countertops, like laminate, tile, and butcher block, with vinegar, it’s best to stay from this cleaning solution if you have quartz in your kitchen or bathroom.

Engineered stone is nonporous, unlike natural stone, and does not need to be sealed. You do not have to worry about etching or bacterial growth. It is more durable than natural stone and concrete, as well as highly heat resistant. Engineered stone is easy to clean and maintain. You can wipe it down with warm water and soap. Use a non-scratch scrub pad for stains and avoid any harsh cleaners. Engineered stone can even be eco-friendly, with some manufacturers using waste byproducts or organic resins.

You most likely purchased a quartz countertop because it won't stain or etch like marble. However, etching can still happen depending on the quality of the quartz and whether it is repeatedly cleaned with harsh chemicals or exposed to acidic spills. Remember, while quartz is more resistant than natural stone, just like Superman when faced with Kryptonite, it is not indestructible.