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Your grass-growing schedule depends on where you live and the variety of grass in your lawn. Cool-season grasses typically stop between November and April with a slowdown at the peak of summer. Warm-season grasses will slow when temperatures drop below 55 degrees Fahrenheit in December and January. Hiring a great lawn care team can help you pinpoint the right moment to cut back on mowing.

When spring arrives, it’s best to hold off on mowing until temperatures have consistently reached a temperature of at least 40 degrees Fahrenheit. Attempting to mow grass that hasn't fully thawed from its winter dormancy can harm the delicate blades. Ensure your grass is dry before mowing and aim to mow when the grass is about three to four inches tall, trimming no more than one-third of the grass blade's height at a time. This timing encourages healthy growth and prevents shock to the grass, preparing your lawn for a happy, healthy growing season.

Depending on the method you choose to remove grass, it may or may not matter whether the grass is wet or dry when you perform the task. A dryer lawn will be easier to negotiate with a sod cutter, especially if you're not planning to reuse the turf. However, using a shovel by hand might be a little easier if the ground is slightly damp but not so much that it sticks to the tool.  

You can leave grass clippings on the lawn, depending on their length. You don’t want to completely cover new grass and block it from sunlight, or encourage moss crowd out the more delicate grass. However, short clippings are usually fine to leave on the lawn. In some cases, they can be beneficial: Clippings can be a source of fertilizer and help protect the ground as young grass blades develop.