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Hills Cabinets & Countertops
New to Angi
Laminate Countertops - RepairSolid Surface Countertops - Install (Concrete, Stainless Steel, etc)Solid Surface Countertops - Repair (Concrete, Stainless Steel, etc)+2 more

Serving Chapin, SC and surrounding areas

Approved

In business since 2013

Free estimates

Offers commercial services

Hills Cabinets & Countertop Company is committed to excellence every aspect of our business. We uphold a standard of integrity bound by fairness, honesty and responsibility in all of our jobs. We are a locally owned and operated business with more than 7 years of experience serving Greenwood and surrounding areas. There is no job too big, or too small for our team. Call today and let us put our experience to work for you.

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Countertops and Backsplashes questions, answered by experts

The best tool for cutting countertops depends on the type of countertop material. For some softer materials, like laminate (Formica) and butcher block, you can use a hand saw, but most experts recommend power saws like circular saws, since these make the job go faster and easier and give more even results. However, power saws and circular saws are dangerous if used incorrectly, and they can be so powerful that they damage or chip laminate, stone, and other types of countertops. For this reason, you should take safety precautions and use best practices to prevent damage.

You should use glue and screws when installing butcher block countertops. Opt for a construction adhesive or wood glue applied along the top edge of your base cabinets. For added strength, install support brackets on the base cabinets, then secure your countertop with screws. Make sure you only tighten the screws to the point where the butcher block is snug against the cabinet and don’t overtighten.

Onyx countertops are naturally porous, absorbing liquids and staining easily without proper care. Regular sealing every 6 to 12 months is essential to keep them looking their best. Daily maintenance includes wiping up spills immediately and avoiding harsh cleaners or acidic substances that can etch the surface. 

The angle at which you cut countertops depends on the material, your intended outcome, and the location of the cut. For example, rather than cutting a straight 90-degree angle for internal corners, cut edges at a 45-degree angle to give a clean, professional look. For outside edges, most homeowners want squared-off sides, so 90-degree angles can make the most sense there. Because you want to get angles exactly right to minimize seams and eliminate the need for patching, be sure to measure several times before cutting and use the right equipment to get sharp, accurate angles.

Marble countertops cost $3,000 on average, ranging from about $2,000 to $5,000, depending on the type of marble, square footage, location, and whether you use tiles or slabs. Another major cost factor to consider is the grading of the marble, which determines its quality level.

Use this grading system when selecting marble for countertops:

  • Grade A: Nearly perfect with subtle veining

  • Grade B: Minor flaws such as pits, fissures, or blotches

  • Grade C: Minor and major flaws like chipping and cracks requiring repair

  • Grade D: Significant damage needing repair, with dark veining and pronounced colors

The Chapin, SC homeowners’ guide to countertop and backsplash services

From average costs to expert advice, get all the answers you need to get your job done.