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Greene Mountain View Inn

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Greene Mountain View Inn

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27 years of experience

Welcome to Greene Mountain View Inn! Located in scenic Tannersville, New York, Greene Mountain View Inn has been standing since 1890! Quiet, quaint and beautiful, we offer an escape from your busy lives. We offer 15 beautifully appointed bedrooms, all with their own private bathroom, television, and refrigerator. Wake up to our expanded continental breakfast, and venture into the charming village of Tannersville. In the spring and summer, we are just steps away from Lake Rip Van Winkle, and in the winter, we are just four short miles from major ski resorts. Give us a call and book your next getaway!

Welcome to Greene Mountain View Inn! Located in scenic Tannersville, New York, Greene Mountain View Inn has been standing since 1890! Quiet, quaint and beautiful, we offer an escape from your busy lives. We offer 15 beautifully appointed bedrooms, all with their own private bathroom, television, and refrigerator. Wake up to our expanded continental breakfast, and venture into the charming village of Tannersville. In the spring and summer, we are just steps away from Lake Rip Van Winkle, and in the winter, we are just four short miles from major ski resorts. Give us a call and book your next getaway!


Maple Ridge Landscaping

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Maple Ridge Landscaping

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25 years of experience

We are a group of experienced professionals dedicated to helping you transform your yard into a part of your home; we use the latest tools, products, and practices to deliver a service we take pride in. We have been in business since 2000, but our family has been landscaping for generations. Our employees are personally and professionally trained in house and by the manufacturers of the hardscape and irrigation products we use; Unilock, Belgard, Techo-Bloc, Rainbird, Hunter, Toro, and even the sod farms.

We are a group of experienced professionals dedicated to helping you transform your yard into a part of your home; we use the latest tools, products, and practices to deliver a service we take pride in. We have been in business since 2000, but our family has been landscaping for generations. Our employees are personally and professionally trained in house and by the manufacturers of the hardscape and irrigation products we use; Unilock, Belgard, Techo-Bloc, Rainbird, Hunter, Toro, and even the sod farms.


Outdoor Kitchens questions, answered by experts

In many cases, you will not need permits to install an outdoor kitchen because it’s not usually considered a permanent structure and doesn’t require a foundation. If you run natural gas lines to a grill, plumbing lines to an outdoor sink, or electrical lines for lighting and power, your contractor will likely need to pull permits.

However, every municipality is different, so you should defer to a professional outdoor kitchen contractor to confirm which portions of your outdoor kitchen project require building permits.

The best height for a pizza oven is one that allows the user to easily see what’s going on inside and comfortably place pies without having to crouch over. In general, that means the opening should be between 36 and 48 inches off the ground. By contrast, the height of the dome is totally up to your preference, because different heights create different results. Shorter domes are better for creating Neapolitan-style pies, whereas taller domes are ideal for NY-style recipes.

It’s possible to build your own outdoor kitchen, with the exception of installing utility lines, but it’s usually better to leave the work to a construction professional. If you want to DIY it, opt for an outdoor kitchen kit. For permanent kitchens and more in-depth designs, hiring an expert will ensure every aspect is high-quality and professional, the proper permits are pulled, and everything works safely. Professionals can also help design your kitchen to make the most out of your space, so it’s well worth the investment.

Summer kitchens can cost anywhere from $1,000 to $50,000 to build. The average price is on the lower end of that range, however, at $15,500. The typical homeowner is more likely to pay between $6,000 and $25,000 than approach the $50,000 mark. Materials for framework, flooring, and countertops are the most expensive type of expenditure, with appliances coming in second. There are a few additional costs that may not immediately come to mind when planning an outdoor kitchen, some of which include: permits, routine maintenance, pest control, and winterization.

You can call a second kitchen many different names—butler’s pantry, scullery, prep kitchen, working kitchen, dirty kitchen, or even just second kitchen. In modern times, however, second kitchens are almost always called prep kitchens or small kitchens. However, the purpose of a second kitchen remains the same—prepare food and clean items “behind closed doors.”

The Alfred Station, NY homeowners’ guide to outdoor kitchen services

From average costs to expert advice, get all the answers you need to get your job done.