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The correct water temperature for your dishwasher depends on the washing phase. When water enters the machine, it should be around 120 degrees Fahrenheit, but no hotter than 150 degrees. During the wash cycle, the machine will heat the water to between 130 and 140 degrees. If your dishwasher has a sanitizing cycle, the water can reach a temperature of up to 180 degrees.

Some signs that your dishwasher is going out include:

• The door no longer latches 

• Dishes are still dirty after a cycle 

• Dishes are cold after a cycle 

• Rust inside or outside the unit 

• Cracks inside the dishwasher tub

• Water collecting at the bottom or outside the unit

If your dishwasher is not energy-efficient or is older than 10 years, you should also consider replacing it. Repairing an older model may be more expensive than replacing it with something newer and more energy- or water-efficient.

You should avoid using a pressure washer on any surface or item that could be damaged by the high-pressure spray, as some materials are too delicate to withstand the force.

Key items and surfaces to avoid include:

• Electrical Components: Never pressure wash electrical systems, as water can cause short-circuits and create a safety hazard. This includes utility meters, breaker boxes, electrical outlets, generators, and HVAC or air conditioner units.

• Delicate and Fragile Materials: Fragile items can crack, shatter, or be stripped by the pressure. Avoid pressure washing windows, glass, light fixtures, shingled roofs (especially asphalt), and stucco.

• Painted, Stained, or Sealed Surfaces: Unless your goal is to strip the finish, do not pressure wash painted surfaces, stained wood (like decks), or anything with a protective seal that could be stripped away. Be especially cautious with older surfaces that may contain lead paint.

• Soft Woods and Certain Decking: Delicate surfaces like softwood, composite decking, and antique or wooden patio furniture can be etched or damaged. If you must wash wood, use a lower-powered pressure washer with a wide-angle nozzle to prevent damage.

• Living Things: Never use a pressure washer on people, pets, or plants. The force can cause serious injury and will destroy landscaping.

Only if the dishwasher isn’t made of stainless steel. The corrosive chemicals in bleach will stain stainless steel and can also cause further damage. To stay on the safe side, stick with an extra cycle of vinegar to banish any lingering odors.