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Marble countertops don’t necessarily crack easily. However, they are more susceptible to damage than some other types of countertops. For example, they can develop etching from acidic liquids, such as lemon or tomato juice. Marble can also chip at the edges if you drop a heavy pan. A faux marble countertop isn’t as delicate as the real deal (depending on the material you’re painting over), but it can still get scratched if you’re not careful. Use hot pads and cutting boards to protect the countertop.

Engineered quartz is an artificial, nonporous material made from a mix of mined ground quartz, polymer resins, and pigments, making it a lower-maintenance option. In contrast, quartzite is a natural stone composed of sandstone, which makes it highly resistant to heat but often requires sealing and more careful upkeep. You should clean both types of stone with non-abrasive cleaners that have a low or neutral pH, avoiding acidic cleaners like vinegar, as well as wire brushes and scouring pads.

Standing water can lead to surface discoloration if your granite countertops are improperly sealed. However, it’s possible to remove hard water stains with a baking soda paste. Take more care with acidic liquids, such as fruit juice or red wine, which can leave more permanent stains. That’s why it’s so important to reseal these surfaces regularly.

It is not recommended to put a hot pan directly on a marble countertop. While marble is heat-resistant, it is not completely heat-proof, and extreme or prolonged exposure to high heat can cause discoloration, cracking, or chipping. Pans may also scratch or nick the surface. To protect your countertop and maintain its integrity, always use trivets or hot pads. Note that faux marble finishes do not resist heat and require protection from hot items at all times.