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Hardwoods such as oak, maple, and hickory are the best types of wood to burn in a wood stove. These woods burn hotter and longer than softwoods, producing less creosote and fewer emissions. Hardwoods provide a more efficient and cleaner burn, which helps maintain better air quality and reduces the frequency of cleaning and maintenance required for your stove.

Wood is classified as either hardwood or softwood. For firewood, hardwoods are generally the best choice as they tend to burn longer, hotter, and produce less smoke than softwoods. Recommended hardwoods include oak, hickory, maple, cherry, ash, beech, birch, elm, and walnut. Oak is a particularly good option as it's widely available, slow-burning, and doesn't produce much smoke or sparks. Some woods, like oak, hickory, and cherry, also emit a pleasant scent. It is best to avoid softwoods such as eucalyptus, poplar, and willow, as they create a lot of smoke and have a high moisture content that makes them difficult to light and burn efficiently.

If you haven’t had your chimney cleaned in some time, soot and grime can build up, making it difficult for the lever to release to close the flue. When this happens, locate the lever and clean it thoroughly. If this doesn’t help, consult with a fireplace repair pro to examine it for you.

Pellet stoves are much more energy efficient than traditional fireplaces, and the pellets they burn create fewer emissions, leaving indoor and outdoor air cleaner. Plus, the biomass pellets are made from recycled materials, making them even more eco-friendly. You can also adjust the temperature of a pellet stove and go about most of your day without needing to tend to it.