The best location for a wood stove depends on your home's layout and venting options. For optimal heat distribution, a central location on the ground floor, such as the living room, is often recommended. If you have an existing, functional chimney, installing the stove there can simplify the venting process. Alternatively, placing the stove near an outside wall can make it easier to route a new chimney through the roof. For safety, ensure no combustible materials are near the stove. Building codes typically require 20 to 36 inches of clearance between the stove and any side walls.

Bioethanol fireplaces are safe when users follow the instructions and maintain the fireplace. Ethanol is flammable, however, and should be kept away from flammable surfaces, children, and pets.

While you have some flexibility in the types of wood you can use in your outdoor furnace, it's important to make wise choices for optimal performance and efficiency. Hardwoods, such as oak, maple, and cherry, are generally recommended for their higher energy content and cleaner burn. These hardwoods produce more heat per volume and tend to produce fewer creosote deposits, which can accumulate and cause a chimney fire, according to the U.S. Environmental Protection Agency.

While wood stove fans are effective for improving heat distribution, they rely on the stove reaching a certain temperature to operate efficiently. If the stove does not generate enough heat, the fan may not start or may not move air effectively. Additionally, like any fan, wood stove fans cannot cool a stove or reduce its heat output—they only redistribute existing warmth.